NEW PRODUCTS ABOUND

I'm quite pleased to say that there are more and more gluten-free products becoming available in regular grocery stores!  The other day at Smith's, I was pleasantly surprised when I saw a new gluten-free, whole grain bread sitting on an end display by the natural foods section.  It is an Udi's Gluten Free Foods product.  The grains and other main ingredients included in this bread are brown rice, tapioca and potato starch, teff and flax seed.  This bread is also dairy, soy and nut free.  It is quite tasty!  I made a mock garlic bread by toasting it and slathering on a spread made from Smart Balance, garlic powder and Italian seasoning.  For more information on Udi's other gluten-free products, visit their website at: http://www.udisfood.com/